Rich, tangy and hearty, Amboora’s tomato and onion sauce truly ups the flavour game. Infused with exotic spices such as coriander, cumin and paprika, replace as a condiment and toss the ketchup. Ideal as a breakfast accompaniment, poach eggs in it, spread over toast, or even add a bit of harissa paste! Alternatively, stir into pasta as a spicy substitute for bolognese, or use as a punchy dip to accompany breadsticks, crackers and biscuits.
Ingredients: Chopped Tomatoes (Tomatoes, Tomato Juice, Acidity Regulator: Acetic Acid) (64%), Onion, Tomato Purée (8%), Lemon Juice , Olive Oil, Paprika, Ground Cumin, Salt, Garlic Powder, Ground Black Pepper, Coriander Leaves, Parsley.
Tomatoes: product of various countries
Allergen advice: For allergens, see ingredients in bold.
Manufactured in a facility that handles celery, mustard and also ingredients that may contain traces of nuts, peanuts, gluten, egg, milk, fish, sesame, soy and sulphites.
Nutritional Information:
Per 100g
|
Energy (kJ)/(kcal) |
273/65 |
| Fat | 2.4g |
| of which saturates | 0.5g |
| Carbohydrates | 6.6g |
| of which sugars | 3.5g |
| Fibre | 1.8g |
| Protein | 2.2g |
| Salt | 1.4g |
Featured in our
Migrant Makers Market
Our award-winning Migrant Makers Market is dedicated to selling products made by migrant-owned businesses and creators.
