Curry Blend Gift Set by Spice Kitchen Spice Kitchen
Curry Blend Gift Set by Spice Kitchen Spice Kitchen

Curry Blend Gift Set by Spice Kitchen

Regular price£18.00
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A trio of our most loved spice blends. Up your curry game with our Great Taste Award Winning Garam Masala, a mouth-watering blend of classic Indian spices that will transform your dishes with a single spoonful, our Tandoori Masala, a tribute to traditional Indian marinating spices, and our gentle yet flavoursome Sri Lankan Curry Powder. Each blend, a Great Taste Award winner in 2023, will bring joy to your kitchen shelf and a burst of flavour to your curries. 

Freshness and flavour: Our gorgeous range contains only the highest quality ingredients. We carefully select all our spices, blending them in small batches to ensure they retain their freshness and flavour.

Shelf life: Small batch blending means your spices will stay fresh for 6-8 months, even after opening.

Dietary information: Vegan-friendly, dairy and gluten-free. Serves: 80g of spice blend is approximately 12-16 servings, depending on how liberal you are!

Free from: No additives, artificial flavouring or preservatives: just a quality guarantee from our family to yours.

Garam Masala **Great Taste Award Winner** contains – Cloves, Star Anise, Black Pepper, Cinnamon, Coriander Seeds, Cumin, Ginger.

Sri Lankan Curry Powder **Great Taste Award Winner** contains – Coriander Seeds, Cumin Seeds, Fennel Seeds, Cassia Bark, Fenugreek Seeds, Cloves, Cardamom, Mustard Seeds, Black Peppercorns, Kashmiri Chilli & Turmeric.

Tandoori Masala **Great Taste Award Winner** contains – Ginger powder, Tumeric, Coriander Powder, Kashmiri, Cumin Powder, Beetroot Powder, Fenugreek Powder, Black Pepper, Cinnamon, Cloves, Cardamom, Nutmeg, Salt, Sugar, Garlic Powder, Onion Powder.

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MEET THE MAKER
Spice Kitchen

"We sell traditional Masala Dabba Spice Tins.

Spice Kitchen creates bold, beautiful spice blends and spice collections for people who love to adventure through cooking. We are passionate about making spices easy to cook with and making big flavours accessible to everyone. We love to share incredible inspirational recipe content and, in 2023, published our first cookery book, all the while demystifying spices and championing experimentation in the kitchen."

Sanjay Aggarwal


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