Spice Kitchen was founded mother and son team Sanjay and Shashi Aggarwal.
Shashi was born in Kenya and migrated to India when she was young. She lived there until she was 17 and learned the art of cooking with spices from her family. When she moved to the UK, she brought this knowledge with her, and the business is built on her foundation and expertise in spice blending.
"We are passionate about making spices easy to cook with and making big flavours accessible to everyone, all the while demystifying spices and championing experimentation in the kitchen." - Shashi Aggarwal, founder of Spice Kitchen.
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