BOMBOM® Soy & Garlic Korean Barbecue Sauce
BOMBOM® Soy & Garlic Korean Barbecue Sauce

BOMBOM® Soy & Garlic Korean Barbecue Sauce

Regular price£9.00
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Deep, savoury, and endlessly versatile—this flavour brings together subtle notes of sweet Korean pear, roasted garlic, and a rich umami kick from soy sauce. It’s our go-to for marinating ribs, but just as delicious on fried chicken, shrimp, wings, or simply drizzled over a bowl of hot rice or grilled veggies. A little thinner than your usual barbecue sauce, it spreads easily and coats every bite just right.


INGREDIENTS
Non-GMO soy sauce 40% (defatted soybean, wheat, salt, koji), sugar, fructooligosaccharide, pear puree (pear, vitamin C), garlic 5.95%, water, onion, modified starch, salt, ground black pepper, garlic concentrate 0.5%, sugar syrup, xanthan gum.

Vegan

Recipe inspiration: https://bombom-market.com/blogs/recipes

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Meet the Maker
BOMBOM

Hi, I'm Seji!

I started hosting Seoul Supper Clubs in my Wimbledon flat, which led to exciting collaborations across East London’s bars and restaurants.
Inspired by those crazy pop-up days and the joy of sharing good food, I've created a range of sauces that mix classic Korean flavours with a modern twist.

Having BOMBOM SAUCE in your kitchen is like having a secret weapon.
Let’s cook together!

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