Lamiri Harissa Lamiri Harissa
Lamiri Harissa Lamiri Harissa
Lamiri Harissa Lamiri Harissa

Lamiri Harissa

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The world's best Tunisian Harissa.

A family run and produced product with its roots in the heart of Tunis. Our recipe has been passed down through generations of Lamiris, imported directly from La Marsa, Tunisia to bring you the best sauce, straight from the source.

With endless versatility use to spice up any pasta sauce, marinate meats, or enjoy with bread and olive oil as a simple yet timeless starter.

  • Size: 190g
  • Ingredients: Dried chillies, fresh garlic, Tabil (caraway seeds, coriander seeds, cumin seeds, red chilli flakes), extra virgin olive oil, salt
  • Once opened, refrigerate for up to 4 weeks.
  • To keep fresh: top up with a dash of olive oil after each use

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Meet the Maker
Lamiri Harissa

Lamiri Harissa is all about celebrating Tunisia through our "national condiment".

Being Tunisian but raised in the UK and not speaking Arabic, it's always been difficult to fully immerse myself in the culture but though the universal language of food and importing my family homemade harissa I now feel more Tunisian than ever.

100% family run, our harissa is so delicious because it's homemade in Tunis with only the best ingredients sourced from local farmers.

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